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  • You Can Cook Everything
  • You Can Cook Everything
  • You Can Cook Everything

You Can Cook Everything

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You Can Cook Everything is a must-have collection of essential recipes, destined to become a household classic.

With over 275 recipes and techniques, this comprehensive guide covers every cooking occasion, offering clear, step-by-step instructions for both beginners and seasoned cooks. From mastering the basics—like boiling an egg and making fresh pasta—to creating showstopping dishes such as Couscous Royal and Dauphinoise Potatoes, this book empowers readers to elevate their skills.

Featuring an array of mouthwatering recipes, including Pork Chops with Miso Lime-Butter Shallots, Coriander and Jalapeño Ceviche, and Grilled Peaches with Ice Cream and Maple Pecans, as well as indulgent treats like homemade Baklava and Brioche, this book is the ultimate resource for home cooking and entertaining. With contributions from culinary experts Riaz Phillips, Karla Zazueta, and Verna Gao, You Can Cook Everything is an essential addition to any kitchen.
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